Olive Rosemary Focaccia
Our Signature offering is this extremely light and fluffy focaccia bread, topped with black olives, rosemary, and pure olive oil.
A sprinkle of sea salt gives it that signature savoury flavour.
Chewy, fluffy, herby, salty.
Ingredients: Refined Wheat Flour, Water, Salt, Yeast, Black Olives, Rosemary.
It was very scrumptious to bite into.
Tried the product Olive Rosemary. It was good in taste, fluffy in texture and soft.
My first advice was quite negative, based on a purchase from a shop.
I have ordered the Focaccia directly from Crozzo, and there were no issues at all with the quality of the oil, the quality was very good.
I confirm the true Italian Focaccia is half the thickness, at least in the regions at the North of Italy, maybe in other regions is different. To eat this Focaccia you need to cut it with a knife before, but in Italy the Focaccia is eat in bites, no need of knifes, because is thin.
To exalt the taste, I suggest heating it in an Airfrier for 4 minutes.
However, it is very good and by sure it is the best Italian Focaccia you can found in Mumbai.
My entire family is addicted to this bread.